Minnesota Chefs' Choice Series with Jim Kyndberg

Description

Grand View Lodge Executive Chef Justin Grecco has built a remarkable career in the Twin Cities dining scene, forging lasting friendships with some of Minnesota's most talented chefs. This upcoming event will highlight these chef collaborations, featuring culinary masters who have a long history together to deliver exceptional, one-of-a-kind dining experiences. 

Cru Restaurant - Lower Level of Gull Lake Center
6:00pm Bar Opens
7:00pm Dinner
Reservations required. 218-963-8756
Dinner: $80 per person
Choose one of the following: Wine Pairing: +$50 Mocktail Pairing: +$25
View Menu

Chef Jim Kyndberg has resided in the Saint Croix Valley for the past 22 years. A native of Minnesota with a passion for food, family, and all things related. Honors include guest chef at the James Beard house in New York City, and guest chef for twelve plus years running on MN Bound's TV segment "Wild in the Kitchen with Laura Schara." Jim went on to become Executive Chef and Owner/Operator of The Bayport Cookery and has served as Executive Chef for Radisson Blu (Minneapolis, MN), Culinary Director for Kaskaid Hospitality (best known for CRAVE), Executive Chef for Cossetta's Restaurant (Saint Paul, MN), Executive Chef for Dellwood Country Club (Dellwood, MN) and is currently Executive Chef for Stillwater Country Club (Stillwater, MN).

More Info