Garden to table: Bruschetta
Saturday, April 4, 2020 (10:00 AM - 12:00 PM) (CDT)
Description
Learn how to make delicious bruschetta right out of your own garden, with special guest chef Matt from The Woods! Includes lots of tasty samples too! Cost is $20 pp.Additional Info
Pricing
Cost is $20 pp.
Cost is $20 pp.
Saturday, April 4, 2020 (10:00 AM - 12:00 PM)
(CDT)
April 4th, 10am-noon
Categories
Brainerd Lakes Chamber Event
Area Events
Brainerd Lakes Chamber Event
Area Events
Registered Guests
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